Arabinol kg 10
Arabinol kg 10
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Description
Description
ARABINOL: The Perfect Solution for Refined Wines
Arabinol is a premium solution of acacia gum in a concentration greater than 20%, extracted from Acacia seyal. Perfectly clear and easy to use, it is ready to be added directly to the finished wine, without further treatments.
Benefits for Your Wines:
- Enhances the softness and velvety texture of white and red wines, providing a delightful sensation on the palate
- Stabilizes the coloring substance of red and deep red wines, maintaining visual beauty over time
- Protects sweet, liqueur, and dessert wines, preserving their organoleptic characteristics
- Boosts the action of metatartaric acid, improving and prolonging the anti-foam effectiveness
- Prevents copper, iron, and protein hazes, ensuring lasting stability
Thanks to the high purity of acacia gum, Arabinol represents the quality standard that every discerning winemaker seeks to achieve excellent results.
Composition:
- Aqueous solution of acacia gum stabilized with potassium bisulfite
- Dosage: 10 g/hL provides 0.4 mg/L of SO₂
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Description
Description
ARABINOL: The Perfect Solution for Refined Wines
Arabinol is a premium solution of acacia gum in a concentration greater than 20%, extracted from Acacia seyal. Perfectly clear and easy to use, it is ready to be added directly to the finished wine, without further treatments.
Benefits for Your Wines:
- Enhances the softness and velvety texture of white and red wines, providing a delightful sensation on the palate
- Stabilizes the coloring substance of red and deep red wines, maintaining visual beauty over time
- Protects sweet, liqueur, and dessert wines, preserving their organoleptic characteristics
- Boosts the action of metatartaric acid, improving and prolonging the anti-foam effectiveness
- Prevents copper, iron, and protein hazes, ensuring lasting stability
Thanks to the high purity of acacia gum, Arabinol represents the quality standard that every discerning winemaker seeks to achieve excellent results.
Composition:
- Aqueous solution of acacia gum stabilized with potassium bisulfite
- Dosage: 10 g/hL provides 0.4 mg/L of SO₂
The Brand
A&B
AEB Group is an Italian company founded in 1963 in Brescia, a world leader in the production of enological products, biotechnology, and auxiliaries for the food and beverage sector. Specializing in enology, the company offers a complete range of products for winemaking, including yeasts, enzymes, clarifiers, stabilizers, tannins, and filtration products. With over 60 years of experience, AEB Group has developed a significant research and development division that collaborates with universities and research centers worldwide. The company has a global presence with subsidiaries in France, Spain, Argentina, Chile, South Africa, Australia, and the United States, serving thousands of wineries and food companies. AEB is a benchmark for the international wine industry, combining Italian tradition and technological innovation in the service of wine quality.
Safe shipping with style, unique packaging for your purchases!
FSC Certification
Our products are shipped with FSC certified packaging, ensuring materials from responsibly and sustainably managed forests. By choosing our products, you contribute to a greener future.
Maximum strength
To ensure maximum protection during shipping, we only use double-wall (or stronger) cardboard boxes. This guarantees impact resistance and security for your products during transit.
Stylish
Our boxes are not just simple anonymous packaging. Each box is carefully designed, customized with our distinctive design to provide a professional and memorable unboxing experience.
Reusable
Thanks to their sturdy thickness, our boxes can be reused multiple times for other shipments or for storage. When you no longer need them, they are completely recyclable for minimal environmental impact.
