High flared pan 1 handle cm 36 thickness 3 mm
High flared pan 1 handle cm 36 thickness 3 mm
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Description
Description
Professional high flared pan made of Extra Pure Aluminum – The ideal choice for those seeking excellent results in the kitchen. With its 36 cm diameter and 8 cm height, it offers ample workspace for large preparations. The 3 mm thickness ensures even heat distribution and durability over time.
Premium material: Made of Extra Pure Aluminum at 99.5% with excellent thermal conductivity. This material allows for quick and even cooking, preserving the flavors of your dishes. An ergonomic single handle facilitates operations in the kitchen.
How to start:
For first use, carefully clean the pan, rinse with boiling water, dry, and lightly grease the inside with a bit of oil or butter. Let it rest for a few hours to optimize performance.
Tips for best performance:
- Moderate heat: Food cooks better and retains more flavor with moderate flames. The high thermal conductivity of aluminum never requires high flames.
- Avoid overheating: Never heat the pan empty, whether on high or low heat.
- Add salt at the right time: Salt only during boiling to promote its dissolution and protect the metal.
- Acidic and salty foods: Perfect for aluminum with purity exceeding 99% – prepare marinades and brines without issues.
- Storage: Do not use for storing food outside of a refrigerated environment for more than 24 hours.
Maintenance:
The dark patina that forms inside is due to the oxidation of the metal: it represents a true inert protective barrier and should not be removed. To keep the pan shining, use specific products for aluminum.
Warning: Avoid contact with the pan when it is hot.
Note: Lid excluded.
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Description
Description
Professional high flared pan made of Extra Pure Aluminum – The ideal choice for those seeking excellent results in the kitchen. With its 36 cm diameter and 8 cm height, it offers ample workspace for large preparations. The 3 mm thickness ensures even heat distribution and durability over time.
Premium material: Made of Extra Pure Aluminum at 99.5% with excellent thermal conductivity. This material allows for quick and even cooking, preserving the flavors of your dishes. An ergonomic single handle facilitates operations in the kitchen.
How to start:
For first use, carefully clean the pan, rinse with boiling water, dry, and lightly grease the inside with a bit of oil or butter. Let it rest for a few hours to optimize performance.
Tips for best performance:
- Moderate heat: Food cooks better and retains more flavor with moderate flames. The high thermal conductivity of aluminum never requires high flames.
- Avoid overheating: Never heat the pan empty, whether on high or low heat.
- Add salt at the right time: Salt only during boiling to promote its dissolution and protect the metal.
- Acidic and salty foods: Perfect for aluminum with purity exceeding 99% – prepare marinades and brines without issues.
- Storage: Do not use for storing food outside of a refrigerated environment for more than 24 hours.
Maintenance:
The dark patina that forms inside is due to the oxidation of the metal: it represents a true inert protective barrier and should not be removed. To keep the pan shining, use specific products for aluminum.
Warning: Avoid contact with the pan when it is hot.
Note: Lid excluded.
The Brand
Baldassare Agnelli
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Thanks to their sturdy thickness, our boxes can be reused multiple times for other shipments or for storage. When you no longer need them, they are completely recyclable for minimal environmental impact.
