Copper baking tray diam 50
Copper baking tray diam 50
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Description
Description
The Copper Baking Pan: Elegance and Professional Performance in the Kitchen
Discover the excellence of cooking with our 50 cm Diameter Copper Baking Pan, an essential tool for those who make no compromises in the kitchen. Copper is the ideal material for long and precise cooking, perfect for pastry work that requires exact temperature control and for true enthusiasts who masterfully "govern" heat and flame.
Copper equipment is designed to last over time, passed down from generation to generation. The patina that forms over the years makes them increasingly fascinating and unique, transforming them into true culinary masterpieces.
Artisan Craftsmanship and Timeless Design
Crafted with great artisan expertise, our range is available in two exclusive finishes:
- Smooth Copper – modern and contemporary design
- Hammered Copper – classic craftsmanship with ancient charm
Hanging in the kitchen, this pan transforms the space into an elegant and distinctly professional environment, perfect for both those who love to cook and those who want to decorate with style.
Guaranteed Safety and Hygiene
The interior surface is hand-tinned, ensuring perfectly hygienic and safe use in the kitchen. The tin creates a protective barrier that makes copper suitable for contact with food, excluding the rare culinary applications that require the use of pure copper.
Essential Maintenance and Use Tips
- Avoid sharp objects: do not use in direct contact with the interior of the pan
- Gentle cleaning: NEVER use steel wool (pads) inside, as it would damage the tin layer
- Recommended washing: avoid the dishwasher to prevent copper oxidation
- Bright exterior: always clean the exterior with specific copper products, avoiding dark coloration
- Do not leave empty on the flame: do not place the pan in direct contact with fire or burners without food inside
- Use a flame diffuser: ideal use involves a flame diffuser between the pan and the heat source (burners, stoves, or fire)
- Low-temperature cooking: slow and steady cooking at moderate temperatures makes copper the most impeccable tool
- Temperature limit: do not exceed 220° to avoid tin melting
- Proper storage: do not stack the pans; it is advisable to store them hanging to preserve quality over time
Note: The presence of verdigris requires subsequent tinning (excluding the cauldron).
Dimensions: Ø 50 x 1.2 H cm
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Description
Description
The Copper Baking Pan: Elegance and Professional Performance in the Kitchen
Discover the excellence of cooking with our 50 cm Diameter Copper Baking Pan, an essential tool for those who make no compromises in the kitchen. Copper is the ideal material for long and precise cooking, perfect for pastry work that requires exact temperature control and for true enthusiasts who masterfully "govern" heat and flame.
Copper equipment is designed to last over time, passed down from generation to generation. The patina that forms over the years makes them increasingly fascinating and unique, transforming them into true culinary masterpieces.
Artisan Craftsmanship and Timeless Design
Crafted with great artisan expertise, our range is available in two exclusive finishes:
- Smooth Copper – modern and contemporary design
- Hammered Copper – classic craftsmanship with ancient charm
Hanging in the kitchen, this pan transforms the space into an elegant and distinctly professional environment, perfect for both those who love to cook and those who want to decorate with style.
Guaranteed Safety and Hygiene
The interior surface is hand-tinned, ensuring perfectly hygienic and safe use in the kitchen. The tin creates a protective barrier that makes copper suitable for contact with food, excluding the rare culinary applications that require the use of pure copper.
Essential Maintenance and Use Tips
- Avoid sharp objects: do not use in direct contact with the interior of the pan
- Gentle cleaning: NEVER use steel wool (pads) inside, as it would damage the tin layer
- Recommended washing: avoid the dishwasher to prevent copper oxidation
- Bright exterior: always clean the exterior with specific copper products, avoiding dark coloration
- Do not leave empty on the flame: do not place the pan in direct contact with fire or burners without food inside
- Use a flame diffuser: ideal use involves a flame diffuser between the pan and the heat source (burners, stoves, or fire)
- Low-temperature cooking: slow and steady cooking at moderate temperatures makes copper the most impeccable tool
- Temperature limit: do not exceed 220° to avoid tin melting
- Proper storage: do not stack the pans; it is advisable to store them hanging to preserve quality over time
Note: The presence of verdigris requires subsequent tinning (excluding the cauldron).
Dimensions: Ø 50 x 1.2 H cm
The Brand
Baldassare Agnelli
Safe Shipping with Style, Unique Packaging for Your Purchases!
FSC Certification
Our products are shipped with FSC-certified packaging, ensuring materials from responsibly and sustainably managed forests. By choosing our products, you contribute to a greener future.
Maximum robustness
To ensure maximum protection during shipping, we use only double-wall (or higher) cardboard boxes. This ensures impact resistance and safety for your products during transport.
Stylish
Our boxes are not just simple anonymous packaging. Each box is carefully designed, customized with our distinctive design to offer a professional and memorable unboxing experience.
Reusable
Thanks to their sturdy thickness, our boxes can be reused multiple times for other shipments or for storage. When you no longer need them, they are fully recyclable for minimal environmental impact.
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Professionalism
We have been in the professional market for over 60 years and select the best products on the market to offer them to our customers
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Fast Shipping
We process 90% of orders the same day so you receive your products within 24/48 business hours
