Cheese mold 20x10 low without feet
Cheese mold 20x10 low without feet
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Description
Description
The ideal mold for home and professional cheese making
The mold is an essential tool for anyone producing cheese, whether as a hobby or professionally. This plastic container guides your cheese through all the critical stages of processing, shaping your dairy masterpiece and ensuring the desired final result.
How it works and why it is so important
Once the curd is poured inside, the mold contains it and gives it the perfect shape as it reaches the right consistency. Its smart design features a slightly wider upper circumference compared to the base: this technical detail greatly facilitates the extraction of the cheese once the hardening process is complete.
But there's more: the walls and bottom are completely perforated with a dense network of closely spaced holes. These are not random, but strategically positioned to allow whey drainage and progressively increase the consistency of the curd, ensuring the compactness that characterizes quality cheeses.
Technical specifications:
- Diameter: 20 cm
- Height: 10 cm
- Low model without feet
Perfect for soft and medium pasta cheeses, this mold is the essential ally for achieving professional results in your cheese making.
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Description
Description
The ideal mold for home and professional cheese making
The mold is an essential tool for anyone producing cheese, whether as a hobby or professionally. This plastic container guides your cheese through all the critical stages of processing, shaping your dairy masterpiece and ensuring the desired final result.
How it works and why it is so important
Once the curd is poured inside, the mold contains it and gives it the perfect shape as it reaches the right consistency. Its smart design features a slightly wider upper circumference compared to the base: this technical detail greatly facilitates the extraction of the cheese once the hardening process is complete.
But there's more: the walls and bottom are completely perforated with a dense network of closely spaced holes. These are not random, but strategically positioned to allow whey drainage and progressively increase the consistency of the curd, ensuring the compactness that characterizes quality cheeses.
Technical specifications:
- Diameter: 20 cm
- Height: 10 cm
- Low model without feet
Perfect for soft and medium pasta cheeses, this mold is the essential ally for achieving professional results in your cheese making.
Safe shipping in style, unique packaging for your purchases!
FSC Certification
Our products are shipped with FSC certified packaging, ensuring materials from responsibly and sustainably managed forests. By choosing our products, you contribute to a greener future.
Maximum sturdiness
To ensure maximum protection during shipping, we exclusively use double-wall (or higher) cardboard boxes. This ensures shock resistance and safety for your products during transport.
Stylish
Our boxes are not just simple anonymous packaging. Each box is carefully designed, customized with our distinctive design to provide a professional and memorable unboxing experience.
Reusable
Thanks to their sturdy thickness, our boxes can be reused multiple times for other shipments or for storage. When you no longer need them, they are completely recyclable for minimal environmental impact.
Why do our customers love us?
Professionalism
We have been in the professional market for over 60 years and select the best products available to offer to our customers
Dedicated assistance
We help our customers with any difficulties and product choices. Our support center is rated 5/5 on Trustpilot
Fast shipping
We fulfill 90% of orders within the day so you receive your products in 24/48 working hours
