Our floats, whether air or oil, available on the site are built and designed for the diameters and Marchisio tanks present on this site. However, it is possible to adapt them to other tanks provided that the internal diameter of the barrel is carefully checked.

As in the adjacent image, we take as an example the tank (fig. A) with a hypothetical internal diameter of 790 mm, subtract 20 mm (the minimum space necessary to allow the air chamber to inflate and adhere well to the tank) and find the effective diameter of the float (fig. B) to be used inside it (in this case 770 mm, product reference GPC80).

Our recommendation is also not to exceed 30 mm of space between the float and the tank to still allow the air chamber to perform its function.

Blue steel pans are an essential tool for pizza enthusiasts looking to recreate the magic of traditional pizzerias at home. In this mini guide, we will explore the seasoning process of the pans and share valuable tips on their subsequent maintenance. 1. Preparation: Before using new pans, it is crucial to perform an initial seasoning. Preheat the oven to a high temperature (about 250-300°C) for at least an hour. This process removes manufacturing residues and prepares the surface for use. 2. Oiling: After heating, apply a thin layer of oil over the entire inner surface of the pan. This creates a protective barrier and begins to develop the patina that will give your pizzas a unique flavor. 3. Baking: Place the empty pan in the oven for about 30-45 minutes. This process helps to set the oil, making the pan's surface non-stick and ready for the first bake. 4. Maintenance: After each use, clean the pan with a damp cloth. Avoid using harsh detergents, as they could damage the patina and potentially cause rust. Ensure the pan is completely dry after cleaning. You can place it back in the just-turned-off oven to ensure complete drying. To maintain the patina and non-stick quality, perform a light seasoning every few months. Simply heat the empty pan with a thin layer of oil. With proper seasoning and maintenance, blue steel pans become reliable tools for achieving perfect pizzas. Follow these simple steps and enjoy the joy of homemade pizza with authentic pizzeria flavor! Remember, each blue steel pan develops its own personality over time, giving you increasingly delicious pizzas with every use!

There are several paper mills producing filter boards suitable for the filtration of food liquids, each of which produces in various microns and with various weights. How can I know which board corresponds to the CKP and SEITZ present on our site?

We have created this table that, in a simple and clear way, summarizes the various manufacturers and the various board specifications, so as to identify and be sure to buy the board suitable for your needs.