{"product_id":"malto-coopers-european-lager","title":"MALTO COOPERS \"EUROPEAN LAGER\"","description":"\u003cp\u003e\u003cstrong\u003eDiscover the authentic flavor of European tradition with Coopers \"European Lager\" Malt\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003eDirectly produce 23 liters of European Lager beer at home: a beer with an elegant straw color and a light body, featuring a delicate malty flavor and the characteristic bitter aftertaste of true European Lagers. A perfect choice for those who appreciate quality and authenticity.\u003c\/p\u003e\n\n\u003cp\u003eThe package includes everything you need: quality Coopers malt and a packet of ready-to-use dry yeast.\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003eHow to prepare your beer - Step by step guide:\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003col\u003e\n\u003cli\u003eThoroughly wash and sterilize all equipment\u003c\/li\u003e\n\u003cli\u003eRemove the yeast packet from under the plastic cap of the can and immerse it in hot water for 10 minutes to make the extract more fluid\u003c\/li\u003e\n\u003cli\u003eDissolve the contents of the can and 1 kg of sugar in 3 liters of hot water in the fermenter, ensuring to recover all the mixture remaining in the can\u003c\/li\u003e\n\u003cli\u003eAdd 17 liters of room temperature water and mix well\u003c\/li\u003e\n\u003cli\u003eAdd about 2.5 liters of hot or cold water to bring the temperature between 21-27°C and reach a volume of 23 liters\u003c\/li\u003e\n\u003cli\u003eSprinkle the yeast from the packet and close the fermenter with the lid equipped with an airlock, filling the latter halfway with previously boiled and cooled water\u003c\/li\u003e\n\u003cli\u003eMaintain the indicated temperature until a density of about 1006 is reached\u003c\/li\u003e\n\u003cli\u003eAfter about 4-7 days, when the density remains constant for 24 hours, transfer to good quality sterilized bottles, adding 8 grams\/liter of sugar for bottle fermentation\u003c\/li\u003e\n\u003cli\u003eStore the bottles upright for at least two weeks; after another two weeks you can taste the beer, which will continue to improve during maturation for up to 6 months\u003c\/li\u003e\n\u003cli\u003eServe at 6°C for an optimal tasting experience\u003c\/li\u003e\n\u003c\/ol\u003e","brand":"0","offers":[{"title":"Default Title","offer_id":57076292387141,"sku":"00065419","price":16.8,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1007\/5114\/7333\/files\/11668.jpg?v=1772544078","url":"https:\/\/www.viviincampagna.com\/en-eu\/products\/coopers-european-lager-malt","provider":"viviincampagna","version":"1.0","type":"link"}